Summer squash at Chicago's Green City Market

How to Stretch Your Farmers Market Dollars

There is one factor that stands out as an inhibition for some people — the perception that shopping at farmers markets is too expensive. But I ventured out this weekend to collect evidence that it ain’t necessarily so.

Good Food on Every Table is "On The Table"

Good Food on Every Table is “On The Table”

[This article was also published on the Huffington Post website on May 14, 2014 and was co-authored by Bob Benenson.]

Building the Good Food movement is the core of FamilyFarmed.org’s daily work. So a discussion on the future of food was, shall we say, organic when FamilyFarmed President Jim Slama convened a group at his home on May 12 to participate in The Chicago Community Trust’s “On The Table 2014.”